8.31.2010

~ tuesday thought: biscuits & jam butter ~

Once again...a late post!  My mom leaves tomorrow to go back to Florida, and I am hoping I can get back into my usual routine starting Thursday.  I have so missed posting and tweeting the last couple of days, and seeing all kinds of goodness...can't wait to catch up.  In the meantime though, I thought I would share with you biscuits and jam butter.
Tuesday Thoughts
Yummy!
Tuesday Thoughts
Tuesday Thought
So here is your Tuesday Thought:  Either use the jam butter as a favor for your guests with a biscuit recipe attached, or have on each table for your guests to enjoy!  A great thing about the jam butter is that you can use any flavor of jam you want! 

I would actually use them as part of the centerpiece on long tables.  The styling in the last picture is great - a rustic wood piece, a cutting board, a vintage baking tin and some cups full of colorful flavored butter makes for quite an eyecatching display.  Plus, it's something that is different and unique...which I always love!  Just add a burlap runner, a couple of mason jars tied with twine and filled with herbs or wildflowers and some candles and you have an easy, unique tabletop decor.

Get the recipe for biscuits and jam butter right here!!!! 

~ Ciao

...photography karen mordechai via sunday suppers

3 comments:

  1. love it!! kinda wish i had that for breakfast today!! glad your back & hope you mom has a safe trip back home

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  2. This is a BRILLIANT idea. I heart biscuits & jam butter! Agreed that they would look lovely on long tables and that the simple styling in the last photo is phenom! xo

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  3. Jam butter?! How have I never heard of such an amazing culinary creation? It looks so yummy!

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